FOOD & WINE PAIRING COURSE

Which bottle to pick with your kitchen creations? Much like cooking wine involves creativity AND science. In this course, you'll learn why steak needs tannins and why white wine is better with cheese than red. Most wine courses only briefly touch the art of food and wine pairing, even though that's exactly the topic people want to know about most. Food and wine pairing can be daunting, but this course is approachable, fun and it is destined to make you hungry and thirsty. You will learn the basic science behind tasting from food to wine. We will cover the different styles of wine to make it easier for you to understand how to pair them with food. We'll look in depth at pairing wine with meat, fish and cheese. This Food and Wine pairing course is unique, unpretentious and SUPER interesting.